{"product_id":"dish-sweet-sarah-tuck-claire-aldous","title":"dish SWEET by Sarah Tuck and Claire Aldous | NZ Baking Cookbook","description":"\u003cp\u003e\u003cstrong\u003eThe one to reach for when something sweet is required\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eSome cookbooks are admired. This one gets used, splattered and returned to constantly. \u003cem\u003edish SWEET\u003c\/em\u003e pulls together the very best of the baking, desserts, slices, ice creams and cheesecakes from \u003cem\u003edish\u003c\/em\u003e magazine, with more than one hundred recipes from cookbook author and editor Sarah Tuck alongside the much loved food editor Claire Aldous.\u003c\/p\u003e\u003cp\u003eIt is arranged the way you actually think about baking, in sections covering Baking, Slices, Desserts, Tarts, Ice Creams and a chapter of Cheeky Little Extras holding the sauces, creams and custards that lift everything else. Whether the brief is a shortbread for afternoon tea, a crowd pleasing tart, or a scoop of something cold on a hot Mount Maunganui afternoon, there is a recipe here that will work first time.\u003c\/p\u003e\u003cp\u003eThe photography from Josh Griggs and Yuki Sato is genuinely beautiful, so this earns a spot on the bench rather than in a cupboard. It sits well alongside the other titles in our \u003ca href=\"https:\/\/fluxboutique.co.nz\/collections\/books\" title=\"Books collection\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003ebooks collection\u003c\/strong\u003e\u003c\/a\u003e, and particularly next to \u003ca href=\"https:\/\/fluxboutique.co.nz\/products\/the-kinfolk-table-recipes-for-small-gatherings\" title=\"The Kinfolk Table\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eThe Kinfolk Table\u003c\/strong\u003e\u003c\/a\u003e if you like a cookbook that doubles as something lovely to look at.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGifting ideas\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFor the family baker:\u003c\/em\u003e A safe and very welcome gift for anyone who bakes for their household. Pair it with a linen tea towel or a piece from our \u003ca href=\"https:\/\/fluxboutique.co.nz\/collections\/kitchen\" title=\"Kitchen collection\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003ekitchen collection\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFor the bach or holiday house:\u003c\/em\u003e Exactly the kind of book that lives permanently in a beach house kitchen. A thoughtful housewarming or Christmas gift, and a natural fit within our \u003ca href=\"https:\/\/fluxboutique.co.nz\/collections\/gift-ideas-for-the-bookworm\" title=\"Gift ideas for the bookworm\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003egifts for the bookworm\u003c\/strong\u003e\u003c\/a\u003e edit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAre the recipes difficult?\u003c\/em\u003e No. They are written to be achievable at home, with clear method and ingredients you can find in a New Zealand supermarket. Several, like the baked cinnamon sugar doughnut cakes, are simple enough to make with children.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIs it all baking, or are there desserts too?\u003c\/em\u003e Both. Alongside cakes, loaves and slices there are plated desserts, tarts, cheesecakes and a full ice cream section, plus sauces and custards to go with them.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eHow does it compare to the other dish books?\u003c\/em\u003e It follows \u003cem\u003edish Fast\u003c\/em\u003e and \u003cem\u003edish Summer\u003c\/em\u003e, and this one is devoted entirely to the sweet end of the menu. They stack together nicely if you already own the others.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMore than one hundred sweet recipes from a trusted New Zealand food team\u003c\/li\u003e\n\u003cli\u003eClearly organised into Baking, Slices, Desserts, Tarts, Ice Creams and extras\u003c\/li\u003e\n\u003cli\u003eReliable, tested recipes that genuinely work the first time\u003c\/li\u003e\n\u003cli\u003ePhotography by Josh Griggs and Yuki Sato throughout\u003c\/li\u003e\n\u003cli\u003eBeautiful enough to leave out on the bench\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAuthors: Sarah Tuck and Claire Aldous\u003c\/li\u003e\n\u003cli\u003ePhotography: Josh Griggs and Yuki Sato\u003c\/li\u003e\n\u003cli\u003ePublisher: dish magazine, New Zealand\u003c\/li\u003e\n\u003cli\u003eFormat: Hardback\u003c\/li\u003e\n\u003cli\u003eISBN: 9780473679989\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eMaking It Work in the Kitchen\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eLeave it out on the bench with a wooden board and a ceramic bowl for an easy styled corner\u003c\/li\u003e\n\u003cli\u003eProp it open on a stand while baking so the pages stay clean\u003c\/li\u003e\n\u003cli\u003eStack with your other dish titles for a tidy, tonal shelf\u003c\/li\u003e\n\u003cli\u003eKeep a copy at the bach so the good recipes are always where the holidays are\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eThe short of it\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003edish SWEET by Sarah Tuck and Claire Aldous is a New Zealand cookbook collecting more than one hundred sweet recipes from dish magazine, spanning baking, slices, tarts, desserts and ice creams. Available at Flux Boutique, Mount Maunganui, New Zealand.\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":54110831247678,"sku":"9780473679989","price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0374\/0149\/files\/Dish_Sweet_Cover.jpg?v=1787716733","url":"https:\/\/fluxboutique.co.nz\/products\/dish-sweet-sarah-tuck-claire-aldous","provider":"Flux Boutique","version":"1.0","type":"link"}